1. Burrata

with sage roasted squash and walnut crumble

3. Baked whole Camembert

infused with garlic, thyme and olive oil, served with red onion marmalade, toasted sourdough croutons and a shaved apple salad, to share

5. Tempura king prawns

  served with chilli jam and spring onion

1. Roast sirloin of dry-aged Hampshire Beef

with horseradish sauce and roasting juice

3. Roast corn-fed Goosnargh chicken breast

served with bread sauce and pigs in blanket

5. All served with:

Yorkshire pudding, Duck fat roast potatoes, spring greens, cauliflower cheese, roasted honey carrots, shallots and baby beets

1. Burger

Dry-aged steak burger served on a toasted brioche bun with fresh herb mayonnaise, served with Stokes tomato ketchup, Koffmann fries and onion rings
add Applewood cheese and smoked bacon £2

3. Proper pie of the day

served with celeriac mash, charred hispi cabbage and ale jus

1. Garden salad

3. Rocket and Parmesan salad

5. Koffmann fries

7. Parmesan and white truffle oil fries

1. Sticky toffee pudding

 with warm toffee sauce and ginger and pecan nut ice cream

3. Chocolate brownie

Warm chocolate brownie with Malted milk ice cream and toffee sauce

5. Affogato

Double espresso over Madagascan vanilla ice cream

7. Selection of ice cream and sorbet

Served with homemade shortbread